Wyvern

Crew

Menu

SAMPLE MENUS

Breakfast:-

Variety of Fresh Breads and Breakfast Pastries

Choice of Cereals

Local eggs cooked to order

Creamy Greek Yogurt or Fruit Yogurt

Fresh Fruit Platter

Greek Honey and Fruit Preserves

Fresh Orange Juice

Coffee and English Breakfast Tea

Regular features at breakfast are:- Homemade French toast,

 Pancakes with local honey and lemon

Baked eggs with avocado

Shakshuka

A Lunch Buffet

Sliced Meat Platter, ham, salami and turkey

Selection of cheeses

Home made Tzatziki

Greek Spinach Pie, Spanokopita

A lunch buffet includes a selection of the following salads:-

Traditional Greek salad

Caprese

Salad Nicoise with fresh tuna 

Panzanella 

Chicken Caesar salad

Orange and fennel salad

Beetroot, goats cheese and walnut 

Proscuitto, melon and fig 

Selection of Fresh Breads

 Warm Lunch Dishes

Veg tartlets 

Quiche 

Courgette, feta and spinach fritters

Roasted pepper and loukaniko orzo 

Tomato and pesto filo pizza

Sample Menu for pre arranged dinner on board:-

White tomato soup

or

Melon and Parma ham 

or

Hour and sour prawns 

 -----

Mushroom risotto with green salad 

or

Ginger chicken with confetti peach salsa 

or

Mediterranean grilled lamb with mint pesto 

 -----

Lemon tart

or

Chocolate mousse

or

Salted caramel panna cotta 

or

Fresh fruit platter